Entrees

Entrees

15.00
Frito de Calamari
Deep fried calamari rings served with lemon and tartare sauce
16.00
Tempura Prawns
Served with lemon and sweet chili
16.00
Garlic or Chili Prawns
Sizzling hot in olive oil
16.00
Garlic Scallops
Served in a cream and garlic sauce on a bed of rice
11.00
Canneloni
Fresh spinach and ricotta cheese served with fresh napolitana sauce
12.00
Bruschetta – Oscars Version
Fresh tomatoes, feta cheese, sundried tomatoes, mixed herbes and onion on fresh garlic bread (2 slices)
14.00
Chorizo
Pork sausage flame grilled at your table, served with fresh bread
24.00
Gourmet Antipasto Plate
Serves two